ERIC FAVRE
CLA 3000
For a reduction of fat
Stabilisation of the weight
Decrease storage fat
Reduction fat mass
Dietary supplement
60 capsules
CLA is the acronym for Conjugated Linoleic Acid (conjugated conjugated linoleic acid).
CLA is a derivative of linoleic acid which belongs to the family of essential fatty acids and more specifically to polyunsaturated fatty acids (omega-6).
The CLA contained in CLA 3000 from the Eric Favre ®Laboratory is vegetal since it is made from safflower oil.
This slimming active ingredient is very often used in the context of weight stabilisation, to avoid the "yoyo" effect. Indeed, safflower helps to limit the formation of adipose tissue. It helps to reduce fat and avoid storing fat.
LABORATOIRE ERIC FAVRE
Parc d'activités
69770 VILLECHENEVE
France
