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Organic Hemp Proteins 200g Valebio

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From €79.00
Organic Hemp Proteins 200g Valebio
Organic Hemp Proteins 200g Valebio
Description Our selection Customer reviews

Hemp Proteins
Plant Proteins
100% Natural
Organic Farming
Food Supplements

This is an excellent source of plant protein which contains all the essential amino acids our body requires, in a ratio close to that of animal proteins (meat, egg, milk, etc.)

Hemp is a very old plant!
It was one of the first plants domesticated by Man in the Neolithic period.
It was eaten for its strong fibres, its nourishing oil seeds and, above all, for the medicinal properties of its resin.
It was at the time of the great conquests that it spread to other continents.

Hemp was also considered a magical plant, known as a hypocrite, and was used in funeral rituals: the smoke from the dried herb was burnt on hot stones in the presence of the deceased, supposedly disconnecting those present from reality and enabling them to talk to the spirits.

203 Route des Camions
13011 Marseille


The composition may be subject to variations, so we advise you to always check the list on the purchased product.

Ingredients : Hemp* Proteins.

*Organic farming.

Nutritional analysis per 100g / %NRV*:

Energy1787kJ/403kcal / 20% fat (g)
Fat (g)
of which saturated
of which polyunsaturated
of which Omegas 3
of which *** Omegas 6
11.3 / 16%
Carbohydrates (g)
of which sugars
Fibre (g)18 / 72%
Proteins (g)49 / 98%
Salt (g)0
Potassium1250mg / 63% Potassium
Magnesium871mg / 232% Magnesium

* NRV: Reference Nutritional Value for a typical adult (8400kJ/2000kcal)
*** Rich in unsaturated fatty acids, including the essential fatty acid linoleic acid (Omegas 6)

Keep out of reach of Children, away from heat and moisture.
Consume as part of a varied, balanced diet and healthy lifestyle.
Do not exceed the recommended dose.
Best before the date shown on the pack.
Not recommended for pregnant or breast-feeding women without medical advice.

It should be kept in the fridge and consumed within 2 months.
Hemp flour can be eaten as a sports 'protein' in a shaker, or as a Classic flour in cakes, pastries or breads.

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