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Description
Combines marine collagen NATICOL® and CARTIDYSS® with hyaluronic acid
Supports joint comfort and mobility
Promotes cartilage elasticity thanks to natural vitamin C
Convenient: 1 x 11 g serving to mix into your daily drink
Ideal for adults looking to preserve their joint health
Food supplement - Net weight: 210 g
Superdiet Marine Collagen 10 g is an exclusive formula designed to help maintain joint flexibility and support mobility, even during natural wear or intense physical activity. This supplement combines marine, plant-based and bio-fermented active ingredients for a synergistic effect.
Synergistic marine and plant-based actives
This formula features a blend of NATICOL® marine collagen (types I and III) and CARTIDYSS® (type II), naturally rich in glucosamine and chondroitin – essential components of cartilage. Each daily serving provides 10 g of hydrolysed collagen peptides, optimised for efficient absorption thanks to their low molecular weight. Hyaluronic acid, derived from bio-fermentation, supports joint lubrication, while natural vitamin C from acerola contributes to normal collagen formation.
Targeted botanicals for mobility
Devil’s claw, standardised in harpagoside, and white willow enhance this formula by promoting joint and tendon flexibility. Their carefully selected combination, paired with a natural vanilla flavour, makes this supplement both effective and pleasant to take. Bio-fermentation and hydrolysis processes further enhance the bioavailability of these active ingredients, ensuring optimal efficacy.
This Superdiet formula integrates seamlessly into your daily wellness routine, helping to maintain smooth movement and joint comfort.
REF:
3428881832409
Contact the Brand:
infoproduits@superdiet.fr
Laboratoires SUPER DIET 185 Boulevard de la Liberté 59000 Lille, France Tél : +33 (0)3 27 44 08 98
How to use it
How to use Superdiet Marine Collagen?
Dissolve one 11 g serving (using the provided scoop) in a large glass of water or your preferred drink. Stir thoroughly until fully dissolved. Take during a meal.
Tip: Use a shaker for faster dissolving. For precise measurement, weigh the powder if needed (density may vary between batches).
Compositions & ingredients
The composition may be subject to variations, so we advise you to always check the list on the purchased product.
Ingredients: Hydrolysed marine collagen extracted from skin (Type I & III collagen) and cartilage (Type II collagen) of fish, standardised for Glucosamine Sulphate and Chondroitin Sulphate - Dehydrated acerola juice concentrate, standardised for Vitamin C (fruit) - Natural vanilla flavour - Devil’s claw extract (root) - White willow extract (bark) - Sodium Hyaluronate, including Hyaluronic Acid.
Ingredients of EU/Non-EU origin.
Allergens: FISH.
Nutritional analysis per 11 g measuring scoop:
Ingredients
Quantity
Details / Specifications
Hydrolysed marine collagen
10 g
-
- including Chondroitin sulphate
135 mg
-
- including Glucosamine sulphate
80 mg
-
Devil’s claw (Harpagophytum procumbens DC. et Harpagophytum zeyheri Decne)
600 mg
Equivalent to dried plant
- including Harpagoside
6.37 mg
-
White willow (Salix Alba L.)
440 mg
Equivalent to dried plant
Dehydrated acerola juice concentrate (Malpighia glabra L.)
455 mg
Equivalent to 5 g of fresh fruit
- including Vitamin C
12 mg
15% of NRV***
Hyaluronic acid
50 mg
-
*Nutrient Reference Value
For adults only. Not suitable for pregnant or breastfeeding women. Not recommended for individuals on anticoagulant or antiplatelet therapy. Do not use if allergic to salicylates or non-steroidal anti-inflammatory drugs. Do not use in cases of peptic ulcer, glucose-6-phosphate dehydrogenase deficiency, or liver, kidney, or coagulation disorders. Consult your doctor if you have asthma, acute arthritis, or are using salicylates or non-steroidal anti-inflammatory drugs. Do not use for more than four weeks. Do not exceed the recommended daily dose. Maintain a varied, balanced diet and healthy lifestyle. Keep out of reach of young children. Store in a cool, dry place, away from light.
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